We are seeking dedicated individuals to join our team as Portion and Packaging Kitchen Staff. The ideal candidates will be responsible for accurately portioning and packaging meals according to our restaurant's standards, ensuring consistency, quality, and adherence to dietary guidelines.
• *Key Responsibilities:**
1. Portion meals according to predetermined serving sizes, recipes, and dietary specifications.
2. Package meals efficiently and neatly, ensuring proper sealing and labeling.
3. Maintain a clean and organized workstation, adhering to food safety and hygiene standards at all times.
4. Work collaboratively with kitchen staff to ensure timely preparation and packaging of orders.
5. Follow instructions and recipes precisely to maintain consistency in portioning and packaging.
6. Monitor inventory levels of portioning and packaging supplies and communicate replenishment needs to management.
7. grading portioning and packaging
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- Basic understanding of food safety and sanitation practices.
- Ability to follow instructions accurately and efficiently.
- Strong attention to detail and organizational skills.
- Excellent communication and teamwork abilities.
- Flexibility to work in a fast-paced environment and adapt to changing priorities.
- Physical stamina to stand for extended periods and lift/move heavy objects as needed.
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